Vegetable

SPRING ROLLS

Prepared from a traditional Chinese recipe and made with a thin, flaky shell, filled with your choice of tender chicken or fresh vegetable flavours. Great as an appetizer or perfect as a side dish. Comes with plum sauce for dipping.

Our selection

Chicken

Vegetable

Mini Spring Roll

Vegetable Spring Rolls

Perfect with dinner, as hors d’oeuvres or just as a snack, our lightly seasoned vegetable spring rolls are delicious anytime. Enjoy with the complementary plum sauce, perfect for dipping.

INGREDIENTS & NUTRITIONAL
INFORMATION

COOKING INSTRUCTIONS

Ingredients

Spring Rolls: Filling (cabbage, carrots, water chestnuts, red peppers, onions, potatoes (potatoes, vegetable oil (canola and/or soybean and/or cottonseed and/or sunflower), sodium phosphate, sugars (dextrose)), modified corn starch, sugar, salt, green beans, green onions, sesame oil, dehydrated garlic, spices), Wrapper (water, wheat flour, liquid whole egg), Canola oil.

Contains: Egg, Wheat, Sesame.

Plum Sauce: Sugars (sugar/glucose-fructose, pumpkin puree, plum pulp), Water, Pumpkin, Vinegar, Modified corn starch, Salt, Dehydrated garlic, Citric acid, Natural flavours, Spices, Concentrated lemon juice, Carotene.

Nutritional Facts

Nutrition Facts Valeur nutritive Per 1 piece / par 1 morceaux
Amount Teneur % Daily Value % valeur quotidienne
Calories / Calories 120
Fat / Lipides 4g	5%
Saturated / saturés 0.5 g + Trans / trans 0 g	3%
Cholesterol / Cholestérol 0 mg
Sodium / Sodium 330 mg	14%
Potassium / Potassium 75 mg	2%
Carbohydrate / Glucides 14 g
Fibre / Fibres 1 g	4%
Sugars / sucres 2 g	2%
Protein / Protéines 2 g
Calcium / Calcium	1%
Iron / Fer	4%

SPRING ROLLS

Vegetable Spring Rolls

Nutrition Facts Valeur nutritive

Per 1 piece / par 1 morceaux

Nutrition Facts
Valeur nutritive