306215
Pagoda: Meat Egg Rolls 3.4 kg
Egg Roll filled with beef, pork, and seasoned vegetables. Ready to cook for a crispy texture. The 3.4 kg format is suited for high‑volume foodservice, buffets, and events, allowing you to serve multiple portions with consistent quality.
Technical Specifications:
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Units per case:
1
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Format:
3.4 kg
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KG Gross:
3.6
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Pieces per case:
60 units
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Product dimensions:
N/A
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Case dimensions:
(H x W x L): 3.35 in x 9.06 in x 18.35 in
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Total weight of case:
3.4 kg
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Palletising TI / HI:
10 x 10
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SCC code:
10069459062158
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Storage:
Keep frozen
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Cooking method:
Deep fryer/Oven
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UPC code:
N/A
Preparation Method
Conventional oven
Preheat the oven to 375°F (190°C).
Place the spring rolls on a baking tray.
Heat for 20-22 minutes.
Turn the patties halfway through cooking.
Deep Fry
Préchauffer l’huile à 350 °F (175 °C).
Chauffer les pâtés impériaux pendant 6-7 minutes jusqu’à ce qu’ils soient dorés.
Ingredients
Filling (cabbage, seasoned beef (beef, water, salt, rosemary oil), celery, onion, seasoned pork (pork, water, salt, rosemary oil), sugar, salt, modified corn starch, spices), Wrapper (wheat flour, water, frozen whole egg, salt, sodium propionate, mono- and diglycerides, sodium stearoyl-lactate), Canola oil.
Contains: Egg, Wheat.
May contain: Soy
Application
Ideal with a source of protein or as an appetizer.
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