Pagoda: Vegetable Egg Rolls 3.4 kg

Vegetable Egg Rolls filled with a tasty mixture of crunchy cabbage, carrots and water chestnuts. Ready to cook, they offer a crispy texture and balanced flavour in every bite. This 3.4 kg format is ideal for large buffets or events, allowing you to easily serve numerous portions while ensuring consistency and quality with every serving.

Technical Specifications:

Units per case:

1
Format:

3.4 KG
KG Gross:

3.6
Pieces per case:

60 units
Product dimensions:

N/A
Case dimensions:

(H x W x L): 3.35 in x 9.06 in x 18.35 in

Total weight of case:

3.4 KG
Palletising TI / HI:

10 x 10
SCC code:

10069459062141
UPC Code

N/A

Preparation Method

Conventional oven:

375°F (190°C) for 20-22 minutes on a baking tray.

Turn halfway through cooking.

Deep fryer

Pre heat oil to 350°F (175°C)

Deep fry for for 6-7 minutes.

Ingredients

Filling (cabbage, celery, corn, peas, carrot, onion, sugar, modified corn starch, salt, spices), Wrapper (wheat flour, water, frozen whole egg, salt, sodium propionate, mono- and diglycerides, sodium stearoyl-lactate), Canola oil.

Contains: Egg, Wheat.

May contain: Soy.